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The Gar was designed as a small fillet knife for use in all aspects of fishing from removing scales and deboning to skinning and making thin cuts of meat.  This blade also lends itself to other light butchery tasks such as breaking down fowl and small game as well as trimming and slicing fruits and vegetables.

Product Specifications

  • Overall Length: 9"
  • Blade Length: 4 1/2"
  • Blade Thickness: 1/8"
  • Overall Weight:  4.46 oz
  • Blade Steel: 80CRV2
  • Handle Material:  G10
  • Sheath: Black Retention Sheath
  • Manufactured:  Made in the USA
  • Designer(s): Kyle Gahagan

Gahagan Customs GAR G10

$250.00
The Gar was designed as a small fillet knife for use in all aspects of fishing from removing scales and deboning to skinning and making thin cuts of meat.  This blade also lends itself to other light butchery tasks such as breaking down fowl and small game as well as trimming and slicing fruits and vegetables.

Product Specifications

  • Overall Length: 9"
  • Blade Length: 4 1/2"
  • Blade Thickness: 1/8"
  • Overall Weight:  4.46 oz
  • Blade Steel: 80CRV2
  • Handle Material:  G10
  • Sheath: Black Retention Sheath
  • Manufactured:  Made in the USA
  • Designer(s): Kyle Gahagan
$250.00
Color:

The Gar was designed as a small fillet knife for use in all aspects of fishing from removing scales and deboning to skinning and making thin cuts of meat.  This blade also lends itself to other light butchery tasks such as breaking down fowl and small game as well as trimming and slicing fruits and vegetables.

Product Specifications

  • Overall Length: 9"
  • Blade Length: 4 1/2"
  • Blade Thickness: 1/8"
  • Overall Weight:  4.46 oz
  • Blade Steel: 80CRV2
  • Handle Material:  G10
  • Sheath: Black Retention Sheath
  • Manufactured:  Made in the USA
  • Designer(s): Kyle Gahagan

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Total price$413.00

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